In my 54 years of existence, I'd only seen and tasted one brand of Worcestershire sauce. You know the one. Well, in the grocery store this week I saw a Heinz Worcestershire Sauce right next to the other one. It was less expensive, so I thought, "What the heck? I'll try it." "Worcestershire sauce is a VERY specific thing," thought I. "How different could it possibly be?" I opened it tonight and OMG. It tastes like water-thin A1 steak sauce infused with about a million cloves. If you're into that sort of thing, try it. Otherwise, stay far away.