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Discussion in 'Bad Dog Cafe' started by skitched, Feb 28, 2020.
A nice elk butterfly steak.
Yup, I did not get one this season.
A Cheeseburger in paradise .
Lower you hest to low/medium low and slowly stir in the egg a little at a time. Takes some patience but worth it.
Pan roasted cod, sauteed creminis, shiitake, chanterelle. Mushroom stock and cream reduction. Blanched kale sauteed in butter, cream and olive oil. And that's what I had.
Thank you Obsessed for reminding me of one of the best meals I've ever had. Breckenridge town Colorado a few years ago after snowboarding all day long, a great meal at the fancy restaurant in town (sorry don't remember the name).
Big Elk rib eye bone in seared open flame to a nice outer crust, rare in the middle topped with a local huckleberry/Merlot and mushroom reduction with fresh rosemary... Crazy good! Salad, wine and Parmesan risotto accompanying! Can't wait to get back and do that again some day!
Pasta with scallops. I haven’t had scallops in a while.
A big ol’ Dungeness crab, or two, “new” potatoes, fresh asparagus, fresh baguette and butter.
A good, real French Brie and fresh (wild or organic) raspberries, either as an appetizer or desert.
Grolsch Lager with dinner.
That would also be my perfect last meal!
Plates and plates of freedom fries without having to get up early and go jogging.
Pho tai would be good.
We've had a balanced diet of the three major food groups this week, cow, pig and chicken.
Decided I didn’t wanna deal with the grocery store on the busiest night of the week...so dig around and found some lentils and rice...then I’ll go deal with the ******* store.
I've got an adaptation of my ex- girlfriend's "Tomato Laced Curried Lentils" recipe.
Ex- was a vegan. Me... I found that when you boil a chicken you get chicken broth. Chicken broth is just the ticket to improve formerly vegan recipes. Then I added carrots. At one point I had a lot of apples to get rid of so I chopped 'em up and tossed 'em in towards the end of the boil.
Current girlfriend wins curry cook- offs using ex- girlfriend's tweaked recipe.
Just got home from the steakhouse. A ribeye, baked potato and broccoli, all washed down with a tall cold beer.
That's Friday night living!
I can't have that tonight because that's what I ate last night.
It is indeed what I wish I could have tonight, but... you know... the wife.
Threw a cod under the broiler with just a little of whatever spices happened to be on the counter. Some mashed potatoes and a bagged salad, and that was it. Better than going out.
Oh dear, I have trodden in monsieur's bucket.
"I do wish we could chat longer, but I'm having an old friend for dinner..."
Too late. A done deal.
Home made pizza, salad, a local unpasteurized IIPA, and chocolate cherry cake.
a chip buttey.... a real one, not that BK abomination...
seriously, the wife has got some nice pasta on the go... that ll do me.... but i might trade it for chicken vindaloo and saag paneer...