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Moroccan Food Anyone?

Discussion in 'Bad Dog Cafe' started by Stanford Guitar, Jan 26, 2021.

  1. Stanford Guitar

    Stanford Guitar Tele-Afflicted

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    Fish tajine with charmoula and couscous.....

    F01C1EB8-33B8-4874-BCDD-2971FFC97385_1_105_c.jpeg F015597E-777E-4CC1-A5E6-B7CBEC668F00_1_105_c.jpeg



    5DBBD304-A6A5-4366-A1A7-62FCAAFC0406_1_105_c.jpeg
     
  2. strat a various

    strat a various Friend of Leo's

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    Cous cous with artichokes and lamb ... and Harisa. That's pretty good.
     
  3. Stanford Guitar

    Stanford Guitar Tele-Afflicted

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    This is a chicken, charmoula, and olives tajine. The chicken literally falls off the bone.

    0492994F-C525-4985-9BDE-4C97D373DD02_1_105_c.jpeg
     
  4. brookdalebill

    brookdalebill Tele Axpert Ad Free Member

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    That looks delicious!
     
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  5. Stanford Guitar

    Stanford Guitar Tele-Afflicted

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    I use Paula Wolfert's cookbook The Food of Morocco. With a tajine, it's actually hard to screw it up. They are incredible cookware.
     
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  6. drewg

    drewg Tele-Meister

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  7. Shango66

    Shango66 Friend of Leo's

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    Love North African food.
    When in Paris many years back I think I enjoyed it more than the trad French food.
     
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  8. tah1962

    tah1962 Friend of Leo's

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    Looks great!
     
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  9. Blister

    Blister Tele-Meister

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    Now I'm hungry
     
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  10. koen

    koen Friend of Leo's

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    شهية طيبة
     
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  11. imwjl

    imwjl Poster Extraordinaire

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    Yes, but we have a split in the family when it comes to fish.
     
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  12. ozcal

    ozcal Tele-Afflicted

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    looks great...
     
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  13. MojoTrwall

    MojoTrwall Tele-Holic

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    Fish couscous is more a tunisian stuff.

    I'm of algerian descent so we basically share the same food.

    But you should try pastilla and tajine with lamb and fruits (orange, melon), or even couscous (refering to semoulina transformation in a peculiar way where you have to Roll it) with milk and dates (called mesfouf)
     
    Last edited: Jan 26, 2021
  14. BigDaddyLH

    BigDaddyLH Tele Axpert Ad Free Member

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    Got your harissa handy? (Yes, it's from Tunisia originally, too)

    [​IMG]
     
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  15. MojoTrwall

    MojoTrwall Tele-Holic

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    It's put everywhere tho in Maghreb.

    But not as much as tunisian who do bread and harissa + olive oil sandwich (tunisian version or grilled cheese) or french fries with harissa !

    And harissa mix surprisingly well to do a spicy mayonnaise.
     
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  16. strat a various

    strat a various Friend of Leo's

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    Algerian food is the Tex-Mex food of Marseille.
     
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  17. MojoTrwall

    MojoTrwall Tele-Holic

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    Algiers and Marseille are really really close on a lot of point.
     
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  18. Steerforth

    Steerforth Friend of Leo's

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    A tajine is on my list. This place is like an international food festival sometimes, between me and Mrs. Steerforth.

    And I like everything. Mrs. Steerforth says that I may be the easiest person on Earth to feed.

    That’s because I’m on a seafood diet. If I see food, I eat it.
     
  19. Stanford Guitar

    Stanford Guitar Tele-Afflicted

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    https://www.emilehenryusa.com/products/tagine?variant=7686526271535
     
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  20. Steerforth

    Steerforth Friend of Leo's

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