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Discussion in 'Bad Dog Cafe' started by John Backlund, Mar 3, 2021.
....Meat loaf was a resounding success!
Congrats- good stuff!
Meatloaf is a highly underrated dish!
I hope that's Heinz...
Here is a tough one - make meatloaf without bread crumbs. My wife does a great job of that.
She also puts sausage in hers with the ground beef. Now you have me jonesing for some.
Nice looking meatloaf you made there.
Mmmm yeah, have not made meatloaf in quite awhile. Thanks for the idea ... oh, and congratulations I guess is in order.
I hope that's tomato sauce not Heinz. Did you serve it over mashed with a green veggie side? Looks awesome good. Congrats!
Meatloaf! And the only thing finer, leftover meatloaf sandwiches
You're allowed to fill the loaf pan, you know!
Heinz, with brown sugar and a bit of vinegar.
This recipe calls for oatmeal rather than bread crumbs.
The recipe was for one pound on hamburger, so it's not a huge loaf
My next one will use two pounds of ground beef.
Gotta save some for cold meatloaf sammiches.
(In my best game-show host voice) Oooh, too many carbs. Try again!
My favorite comfort food. The best we ever did was after hurricane Marilyn. No power. Cooked in 3 layers of aluminum foil on a Coleman propane camp stove.
Heaven on a plate.
Your photograph is a little dark—did you take it by the dashboard light?
Overhead oven light.
What you did there, I see it.
I like a slice of meatloaf on spaghetti. Easier than meatballs and about the same.