Friend of Leo's
- Apr 30, 2016
- Crawfordville, FL
IMO, yes you do esp. if the meat is very fatty and giving off a lot of grease. As in 80/20 or 73/27 ground meat. I don't like greasy dishes..................
Gary Yost (of Yosties) once told me that he used the leanest beef he could buy because the fat was waste that he had to skim off, and ultimately had to use more ground beef if it wasn't lean. So, when I make chili sauce, I usually buy 93% lean.