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When I was something like 4 years old, I asked my mom for liver and spinach for my birthday dinner. I still love spinach, but I won't touch liver or any other innards either from any animal. Oddly though I liked braunschweiger alot, although the last time I ate it was many years ago. I've had pate as well and found it very nice.
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Every picture tells a story, donut.
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